Robertson’s Restaurant is Tavistock’s “Foodie” destination for gourmet pizzas, fresh salads, sandwiches, pastas and meals. With an emphasis on organic and local ingredients, Robertson’s serves lunch and dinner 6 days a week, also with a pizza delivery service in the evenings.
Opened in 2006 by husband and wife team Seth and Sally Robertson, the restaurant has evolved over the years from organic sandwich and juice bar to fully-licensed gourmet pizzeria and restaurant. Every meal is homemade, ranging from Asian-inspired chicken dishes to Italian-themed pastas, risottos, local seafood and of course their famous pizzas.
In 2010 Robertson’s was awarded by the Observer’s Food Magazine “the best pizza in the Southwest, with a huge local following”, recognising their use of fresh homemade dough, homemade sauce, innovative toppings and their authentic Italian stone-based pizza ovens. Much of their produce is grown locally, including some salads and herbs, which are homegrown and picked daily.
With quality local suppliers, a friendly and knowledgeable team and a true dedication to “Food People Can Feel Good About”, it’s no wonder Robertson’s is one of Tavistock’s great destinations for people who love good food.
Robertson’s Restaurant, 8 Pepper Street, Tavistock, Devon PL19 0BD
Tel: 01822 612117
Opening hours: Monday–Friday 11.00 am to 9.00 pm; Saturday 9.00 am to 9.00 pm